Flavours of Wales: The Welsh Baking Cookbook
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The Baking Cookbook features a selection of recipes for traditional and new Welsh baked dishes. With recipes for traditional Welsh bakes such as the iconic Bara Brith, Aberffraw Shortbread from Anglesey and a delicious glazed Apple Cake from Pembrokeshire. These sweet and savoury dishes are ideal for baking all year round.
- Author: Davies, Gilli
- Publisher: Graffeg Limited
- Format: Hardback
- Publication Date: 10/10/2017
- ISBN: 9781912050369
- B-Code: B035944
- Illustrated: colour images
- Pages: 48
- Dimensions: 150x150mm
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Price |
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Click & Collect (Local orders) | FREE | Same day if ordered before closing |
Royal Mail 24 |
£3.00 |
1-2 Working Days |
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1-2 Working Days |
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£5.99 |
1-2 Working Days |
Royal Mail Special Delivery (Next Day) |
£7.95 |
1 Day |